BRITISH LAMB CHOP (GF)
Lamb chops marinated in ginger, garlic, yogurt and in
house ground garam masala, chargrilled in the tandoor.
ALOO TIKKI WITH CHOLE (V)
Pan-fried potato cutlets stuffed with mashed green peas,
served with tangy chickpeas.
Tender English Country Estate venison, minced with
green peas, raisin & spices. Wrapped and fried
TANDOORI MURGH TIKKA (GF)
Succulent, boneless corn-fed chicken,
marinated overnight in yoghurt, ginger, garlic and spices.
MONKFISH TIKKA (GF)
Sourced from Scotland, cooked in the tandoor with pink
peppercorns and chestnuts.
MUSHROOM KURKURE (V)
Mushrooms stuffed with cheese, peppers and crushed black
peppercorns, lightly dipped in batter and deep-fried.
• Glass of Prosecco • Sassy Cider • Bottled House Beer • House Red • House White
Choice of Soho Juice; Apple, Honey & Lemon, Blood Orange, Raspberry & Ginger or cucumber, mint & Lemon served with Sipsmith Gin, New Amsterdam Vodka or Bacardi Rum
• Bottomless beverage for 90 minutes, Any beverage ordered after this will be chargeable on consumption.
• Any parties over 6 persons are required to book in advance over the phone.